Il Pozzo
Viale Allegri, 7 - 42121 Reggio Emilia
Phone 0039 0522 451300
ilpozzo@libero.it
Guide to the restaurants and eating places participating in the Reggio Emilia City of the Hundred Languages project
Restaurant and winery. Reservations accepted.
Opening times
Weekdays 12:30 - 02:00 p.m. / 07:30 - 11:00 p.m.
Weekly closure Sunday; Monday for lunch
Type of Cuisine
Traditional cuisine of Reggio Emilia and cuisine of other Italian regions.
Typical cuisine of Reggio Emilia: tortelli verdi (i.e. pasta filled with spinach and ricotta): pasta rasa (mixture of flour, eggs and cheese in stock); beef cheek with polenta (corn-meal mush); vanilla ice-cream with balsamic vinegar.
Wine list
400 labels. Wide range of distilled liquors
Average price
From € 28.00 to 37.00 (drinks not included)
Credit cards accepted Visa - Mastercard - CartaSì - Amexo
How to get there
Town centre
Services offered
Air conditioning
Garden
Unguarded car park